Trefoil Gardens CSA 2025

Fresh, local food — grown with care — with perks that give you more choice and more value.

What You Get

• 5–7 items each week (herbs count as ½ item)

• A seasonal mix of veggies, herbs, and fruits

  • Spring: leafy greens, herbs, berries, early cucumbers & summer squash

  • Fall: tomatoes, peppers, eggplant, okra, and late-season greens

• “CSA Your Way” card pre-loaded with $35 to spend on extra produce, flowers, or botanical medicine at our market booth or farmstand

• First dibs on special “Fresh Kit” boxes, including our Turkey Day Fixin’s Kit

Season Dates & Pickup Options

Pickup: Friday or Saturday

Spring CSA – 7 weeks
Apr 26–Jun 14

• Includes one Flex Week (choose between May 24 or May 31)

  Spring HALF SHARE is 4 weeks= Every-other-week for the same period with NO Flex Week. Choose start date of Apr 26 or May 2

Fall CSA – 9 weeks
Aug 9–Oct 18

• One scheduled week off (week ending Aug 30)

• One Flex Week (choose any week in September)

Why Join Our CSA This Year

More food. More flexibility. More value.

1. Extra purchasing power with CSA Your Way

Your subscription includes an $35 reloadable card.

2. Expanded growing capacity

• Two new high tunnels added in 2025

• Opening new growing sections on our 1.5-acre expansion parcel

3. Strong partnerships = more abundant shares

We’ve added Sow of Hands Farm (Rodale Institute Organic Production Research partner) to grow long-season, land-intensive crops for CSA members.

4. A continued move toward organic certification

Our TOPP mentorship advances us toward certified mushrooms and nursery stock in 2026, and strengthens organic practices across the whole farm.

Payment Details

Pick up Friday or Saturday.
Spring season is 7 weeks starting April 26 and ending June 14 For those of you counting, that’s 8 calendar weeks, and that’s because we have a “Flex week”: choose between May 24 or 31.
Fall season is 9 weeks starting August 9 and ending October 18. It’ll have a designated week off: week ending August 30, and another “Flex Week”: choose any week in September.

Both seasons will offer 5-7 items per week (herbs counting as 1/2 item in most cases)
Spring should feature a mix of leafy greens and herbs, with strawberries, blueberries, cucumbers, and summer squash appearing as the season rounds out.
Fall should start strong with eggplant, tomatoes, okra, and peppers, transitioning to bring in some leafy greens as the seasons ends.

ALL CSA MEMBERS will get “first dibs” on any weekly “Fresh Kit” food boxes that are available when there is no regular CSA distribution, including our Turkey Day fixin’s kit!

*Our online pricing for this membership is 4% more than we’d like to charge you. If you wish to purchase a CSA at a small discount and keep banks out of our transaction, use discount code “PAYLATER” at checkout and contact us to make payment arrangements.