





Gotu Kola
Gotu Kola (Centella asiatica)
A revered herb in traditional Ayurvedic and Chinese medicine, Gotu Kola is a low-growing, creeping perennial known for its round, scalloped leaves and potent healing properties. Often called the “herb of longevity,” it’s used to support brain function, circulation, skin health, and overall vitality.
Gotu Kola thrives in warm, humid climates and prefers partial shade and consistently moist soil—making it a great ground cover in garden beds or containers. Its fresh leaves can be eaten raw in salads, blended into smoothies, or steeped as a tea. Gentle and nourishing, this plant is a staple for herbalists and a soothing addition to any healing garden.
Perennial | Partial Shade | Zones 7–11 | Medicinal Herb & Ground Cover
Gotu Kola (Centella asiatica)
A revered herb in traditional Ayurvedic and Chinese medicine, Gotu Kola is a low-growing, creeping perennial known for its round, scalloped leaves and potent healing properties. Often called the “herb of longevity,” it’s used to support brain function, circulation, skin health, and overall vitality.
Gotu Kola thrives in warm, humid climates and prefers partial shade and consistently moist soil—making it a great ground cover in garden beds or containers. Its fresh leaves can be eaten raw in salads, blended into smoothies, or steeped as a tea. Gentle and nourishing, this plant is a staple for herbalists and a soothing addition to any healing garden.
Perennial | Partial Shade | Zones 7–11 | Medicinal Herb & Ground Cover
Gotu Kola (Centella asiatica)
A revered herb in traditional Ayurvedic and Chinese medicine, Gotu Kola is a low-growing, creeping perennial known for its round, scalloped leaves and potent healing properties. Often called the “herb of longevity,” it’s used to support brain function, circulation, skin health, and overall vitality.
Gotu Kola thrives in warm, humid climates and prefers partial shade and consistently moist soil—making it a great ground cover in garden beds or containers. Its fresh leaves can be eaten raw in salads, blended into smoothies, or steeped as a tea. Gentle and nourishing, this plant is a staple for herbalists and a soothing addition to any healing garden.
Perennial | Partial Shade | Zones 7–11 | Medicinal Herb & Ground Cover