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Thai Red Roselle Plant (Edible Hibiscus & Tea Herb) | Trefoil Gardens
A striking, tropical-inspired plant with deep red calyces prized for teas, jams, and culinary use. Grown with care at Trefoil Gardens, Thai Red Roselle is both ornamental and functional, producing bold, colorful blooms that transform into flavorful, tangy petals for beverages and preserves.
Highly productive and easy to grow in warm weather, it’s perfect for gardeners who love vibrant flavors and eye-catching foliage.
Growing Notes:
Sun: Full sun (6–8+ hours)
Spacing: 18–24 inches
Days to Maturity: ~90 days
Habit: Upright, bushy plant
Harvest: Pick calyces when bright red and firm; flowers can also be enjoyed fresh
Tip: Consistent watering encourages larger, juicier calyces; great for containers or garden beds
Thai Red Roselle Plant (Edible Hibiscus & Tea Herb) | Trefoil Gardens
A striking, tropical-inspired plant with deep red calyces prized for teas, jams, and culinary use. Grown with care at Trefoil Gardens, Thai Red Roselle is both ornamental and functional, producing bold, colorful blooms that transform into flavorful, tangy petals for beverages and preserves.
Highly productive and easy to grow in warm weather, it’s perfect for gardeners who love vibrant flavors and eye-catching foliage.
Growing Notes:
Sun: Full sun (6–8+ hours)
Spacing: 18–24 inches
Days to Maturity: ~90 days
Habit: Upright, bushy plant
Harvest: Pick calyces when bright red and firm; flowers can also be enjoyed fresh
Tip: Consistent watering encourages larger, juicier calyces; great for containers or garden beds